Hear Alberto Alves de Lima, MD, MHPE, PhD, a graduate of Cleveland Clinic’s Samson Global Leadership Academy, discuss his transition from cardiologist to Chief of Staff of the Instituto Cardiovascular de Buenos Aires.
When nurses at Cleveland Clinic’s South Pointe Hospital complained about a shortage of IV infusion pumps, a nursing leader stepped in to find pumps fast and streamline the allocation process for the equipment.
For patients with medically inoperable early-stage non-small cell lung cancer, a single-fraction 30 Gy stereotactic body radiation therapy regimen is as safe and effective as a 60 Gy three-fraction regimen, Cleveland Clinic researchers and their colleagues have found.
A dynamic interaction between the peripheral immune system and the CNS is fueling enthusiasm for immunotherapeutic approaches to glioblastoma. Here’s a look at a range of trials of various strategies.
Two-day symposium will feature lectures and break-out sessions on the latest evidence-based interventions and treatment techniques for pediatric conditions, including neurological disorders, orthopaedic conditions, autism and chronic pain.
This new deep brain stimulation paradigm uses lower individual pulse amplitudes to reduce the risk of side effects. It shows promise in preclinical parkinsonian models while shedding light on DBS’ therapeutic mechanisms.
As a GI, how do you make sound judgments to balance cancer prevention and quality of life in patients with inherited colorectal cancer predisposition syndromes? Here Dr. James Church explains Cleveland Clinic’s approach.
Biomedical innovation is creating jobs and attracting growth in Northeast Ohio.
With remote consultation service offerings for acute stroke at 15 facilities in three states, Cleveland Clinic has found a way to make the telestroke model work for all stakeholders. Here are insights to foster success.
At Cleveland Clinic’s Center for Functional Medicine, each patient meets with a registered dietitian nutritionist (RDN) to assess their nutritional intake and nutrient needs. Center Nutritionist Brigid Titgemeier talks about how she works with patients and about the very real problem of processed food addiction.